Eggnog

Contributed By: Live. Life. Simple.

One ½ Gallon of Eggnog was just short of filling 4 medium trays*

Directions:

1. Put trays in Freezer of Freeze Dryer First
2. Add Eggnog to trays
3. Freeze until solid if freezing first
4. Freeze Dry
5. I would powder this before storing.
6. Store Appropriately (See Tips and Tricks for storage help)

Cycle Time:

My cycle time was about 27½ hours.

Rehydration:

Add cold water slowly, mix well, and repeat until you hit desired consistency, I used a 1 C Powder ¾ C Water ratio for water and powder. You may want to use a milk frother to help mix this.