Freeze Dried Mango


Frozen Mango Chunks


Fresh Mangos

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Freeze Dried Mango

Jul 19, 2023Brenda Brink
A Pantry Stock Recipe

Contributed By: Live. Life. Simple.

6 lbs of Pre-Frozen Mango Chunks will fill 3 medium trays*


  1. If using fresh mangos, remove the flesh from the pit and skin the mango.
  2. Add fresh or frozen mango chunks to a food processor and process until chunky but not pureed.
  3. Spread evenly across freeze drying trays
  4. Cover with a lid, and freeze until frozen solid.
  5. Remove lids and Freeze Dry
  6. Store Appropriately (See Tips and Tricks for storage help)

Cycle Time:

about 24 hours


This will be done as part of your recipe, this is a pantry stock item

* Extra Large Tray = 15 Cups/Tray   Large Tray = 8 Cups/tray   Medium = 6 Cups/Tray   Small = 4 Cups/Tray Cycle times & rehydration for reference only. Your results may vary.

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