Cheeseburger Soup

Ingredients

All ingredients are freeze dried ingredients, or dried spices
¾ Cup cooked Ground Beef or sausage crumbles

3 Tbsp diced Onions

3 Tbsp diced Carrots (cooked or uncooked)

3 Tbsp diced Celery

¼ tsp Basil (spice or freeze dried)

¼ tsp Parsley (spice or freeze dried)

1 tsp minced Garlic

1 Bouillon cube minced to a powder or the equivalent of 16 oz. broth

3/4 Cup Potato Cubes or strings (raw or blanched)

½ Cup Cheese Powder

¼ Cup milk Powder

Salt/ Pepper to taste

2 tsp diced Jalapenos (optional)

½ Cup sliced Pickles (optional as a crumbled topper)

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Gusseted, Zip Top, Quart Size Mylar Bags
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Cheeseburger Soup

Aug 07, 2023Brenda Brink
A Freeze Dried Pantry Recipe
Contributed By: Live. Life. Simple.

This recipe makes a meal for 2 people*

Directions:

  1. Freeze dry all individual ingredients listed and add to a jar, bag or container in the order listed above
  2. Add hot water and follow rehydration below
  3. Mix well and enjoy

 

Cycle Time:

All ingredients previously freeze dried, this recipe just combines them.

Rehydration:

Add 3 Cups hot water to the jar, bag or container.  Mix, shake or massage bag to mix water into ingredients and let stand for 10-15 minutes. 

* Extra Large Tray = 15 Cups/Tray   Large Tray = 8 Cups/tray   Medium = 6 Cups/Tray   Small = 4 Cups/Tray Cycle times & rehydration for reference only. Your results may vary.

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