Freeze Dried Cream Cheese


Blocks of Cream Cheese

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Freeze Dried Cream Cheese

Oct 24, 2022Brian Witmer
Contributed By: Live. Life. Simple.

This recipe will make as many trays as you choose to fill*


  1. Cut blocks of cream cheese down into smaller cubes
  2. Place on a silicone or parchment lined tray
  3. Freeze until solid
  4. Freeze Dry
  5. Store Appropriately (See Tips and Tricks for storage help)



        I think this would be really good stored with some pieces of freeze dried fruit, and you could mix it up and use as a flavored bagel spread.

        Cycle Time:

        My cycle time in a less than full freeze dryer was 13 hours


        Add a little bit of cold water and stir until desired consistency is reached


        * Large Tray = 8 Cups/tray   Medium = 6 Cups/Tray   Small = 4 Cups/Tray

        Cycle times & rehydration for reference only. Your results may vary.


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