Sloppy Joe Pouch O Noodles

Ingredients

2.5 lbs Lean Ground Beef Cooked, drained and rinsed.

2 C Yellow Onion Chopped

1 Green Bell Peppers Chopped

½ C Water

2 tsp Slap Ya Mama Cajun Seasoning

2 tsp Sriracha Sauce (optional)

3 Cans Manwich Original

6 Packages of Ramen Noodles Cut in half

Try These Products

Freeze Drying Accessories
Silicone Tray Liners

Sloppy Joe Pouch O Noodles

Oct 04, 2022Brian Witmer
Contributed By: John in Bibs

This Recipe makes 12 Pouch O Noodle Meals*

Directions:

  1. Put the Onions and Green Bell Pepper into your skillet, and cook on high with about ½ C of water until softened up. (about 10 minutes)
  2. Add cooked ground beef, season with Slap Ya Mama Cajun Seasoning, you can also add Sriracha  Sauce if you want more spice.
  3. Add 3 cans of the Original Manwich, mix and simmer over medium low for 5-10 minutes
  4. Spread on lined trays and use dividers set on 10 portions, or put into silicone molds.
  5. Freeze until solid.
  6. Pop any food out of silicone molds and place on lined trays before freeze drying, spread the ramen noodles out across 1 tray. 
  7. Freeze Dry
  8. Store Appropriately (See Tips and Tricks for storage help)

I package as 1 Ramen and 2 discs of Sloppy Joe with an O2

 

Cycle Time:

My cycle time was about 26 hours

Rehydration: 

Add 1 Cup of boiling water, stir, seal and let sit for 2 minutes. Seal and let sit another 2 minutes.

 

* Large Tray = 8 Cups/tray   Medium = 6 Cups/Tray   Small = 4 Cups/Tray

Cycle times & rehydration for reference only. Your results may vary.

More articles

Comments (0)

There are no comments for this article. Be the first one to leave a message!

Leave a comment

Please note: comments must be approved before they are published