Spiced Fruit Brittle

Contributed By: John in Bibs

This recipe will make approximately 2 ½ medium trays*

Directions:

1. Combine all ingredients in a large bowl, and mix well.
2. Line your trays with silicone or parchment.
3. Spread mix evenly across your trays, then sprinkle a little sugar across the top. 
4. Use dividers if you want even sized pieces, cover with a lid, and freeze until solid.
5. Remove Lids and freeze dry.
6. Break into pieces, or remove from dividers
7. Store Appropriately (See Tips and Tricks for storage help)

Cycle Time:

Will vary

Rehydration:

Not intended

* Large Tray = 8 Cups/tray   Medium = 6 Cups/Tray   Small = 4 Cups/Tray

Cycle times & rehydration for reference only. Your results may vary.