Freeze Dried Pineapple



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Freeze Dried Pineapple

Sep 14, 2022Brian Witmer
Contributed By: Live. Life. Simple.

This recipe will make as many trays as you choose to make*


  1. Cut as evenly as you can, I recommend using a pineapple corer/cutter to get the slices the same, then cut down to bite size pieces.
  2. Line your tray with parchment before putting pineapple on trays.
  3. Pre-freeze or go straight into the freeze dryer
  4. Store Appropriately (See Tips and Tricks for storage help) 

Note: Pineapple is very acidic, you can rinse the pineapple before freeze drying to bring the acid level down a little bit.

Cycle Time: 

My cycle time in an older medium freeze dryer for a mixed load of fruit was about 48 hours.


Not Intended

* Large Tray = 8 Cups/tray   Medium = 6 Cups/Tray   Small = 4 Cups/Tray
Cycle times & rehydration for reference only. Your results may vary.


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