Cheeseburger Soup-Freeze Dried Pantry

This is a freeze-dried pantry recipe using already freeze-dried ingredients

This recipe makes about 2 servings

Directions:

1. Add all the ingredients to a mylar bag, or a large jar, add an oxygen absorber, and vacuum seal

Rehydration: 

Add 3 cups of hot water to the bag or jar.  Cover and let it sit for 5 minutes. Stir and let it sit for 3-4 more minutes.  Stir and enjoy

Notes:  

This is a great road trip or camping meal. Rehydrates well in a mylar bag. 

Nutritional Value Per ½ recipe

Calories: 642   Carbohydrates: 26 g   Protein: 51 g   Fat: 36 g   Fiber: 1 g   Sugar: 20 g

 Cycle times & rehydration for reference only. Your results may vary.