Queso-Freeze Dried Pantry

Ingredients

2 cups freeze-dried Velveeta powder

1 cup freeze dried rotel
OR
1 cup of freeze-dried diced tomatoes, onions, and peppers

½ cup freeze dried hamburger crumbles

1 ½ - 2 cup boiling water

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Queso-Freeze Dried Pantry

Sep 11, 2023Brenda Brink
Contributed By: Adventures in Freeze Drying

This is a recipe using already pre-freeze-dried ingredients

This recipe makes 2-4 servings of queso

Directions:

  1. Add all of the freeze-dried ingredients to a heat safe bowl
  2. Add 1½ Cups of boiling water, and stir until semi smooth
  3. Cover and let sit for 2-5 minutes
  4. Stir
  5. Add more water if needed, cover and let sit another 2-5 minutes
  6. Enjoy with your favorite chips!

Notes:

For Velveeta powder just freeze dry small slices or cubes of Velveeta and powder

Nutritional Value Per 1 serving or ⅓ of recipe

Calories: 286 Protein: 22 g Fat: 15 g Carbohydrates: 14 g Sugar: 9 g Fiber: 1 g

Cycle times & rehydration for reference only. Your results may vary. 

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