Bing Cherries

Ingredients

10 lbs of bing cherries

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Bing Cherries

Jan 30, 2023Brenda Brink
Contributed By: John in Bibs

This recipe will fill 4 medium trays

Directions:

1. Wash your cherries well
2. Pit and cut each cherry in half
3. Spread evenly on a parchment lined tray. Each tray will have about 2 - 2 1⁄2 lbs after pits are removed
4. Freeze until solid
5. Freeze dry

Rehydration:

Not intended to be rehydrated. Enjoy as a healthy snack.

Notes:

Great for a road trip or soccer game snack. They also make a great crunchy ice cream topping!

 

Nutritional Value Per 1/4 cup of cherries

Calories: 130 Protein: 0 g Fat: 0 g Carbohydrates: 31 g Sugar: 21 g Fiber: 2 g

 

Cycle times & rehydration for reference only. Your results may vary.

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