Spinach Powder

Ingredients

Washed Spinach

Water

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Spinach Powder

Feb 13, 2024Brenda Brink
Contributed By: Live. Life. Simple.

7 cups of Raw Spinach will fill 1 small tray*

Directions:

  1. Add 1 ⁄ 2 cup of water to the bottom of the blender, add small amounts of Spinach and puree, then add more until you have about 1 tray's worth of spinach puree.
  2. Line your tray with parchment, and pour and even out the Spinach Puree
  3. You may wish to add dividers to help keep track of servings
  4. Freeze Until Frozen Solid
  5. Freeze Dry
  6. Powder (using either a blender or a rolling pin and large zip style bag)
  7. Store Appropriately (See Tips and Tricks for storage help)

Cycle Time:

24 hours

Rehydration:

Not intended on its own. You can capsule the powder, or add to smoothies and other foods as you cook.

* Extra Large Tray = 15 Cups/Tray   Large Tray = 8 Cups/tray   Medium = 6 Cups/Tray   Small = 4 Cups/Tray Cycle times & rehydration for reference only. Your results may vary.

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